Viticulture and Enology Facts

Raman spectroscopy explored for detecting wine spoilage microorganisms 2012 CATI Update

Researchers look to improve wine grape quality without hurting yields - Western Farm Press, August 2010

Tannin research on Pinot Noir in Oregon: Challenging climate, challenging variety. The Australian & New Zealand Grapegrower & Winemaker, September 2009.

Grape Seed Tannins: Impact on Red Wine. Practical Winery & Vineyard, May/June 2000.

Phenolic Extraction in Red Wine Production. Practical Winery & Vineyard, July/August 2003.

Grape and Wine Phenolics: Observations and Recent Findings. Cien. Inv.Agr. 35(2): 77-90, 2008

Understanding Grape Berry Development. Practical Winery & Vineyard, July/August 2002.

The Science of Red Wine - Flavor, Texture, and Tannins. NYAS Update, May/June 2007.

PowerPoint Presentations

Viticulture and Enology Program at Fresno State - by Dr. Jim Kennedy

Grape and Wine Tannins - by Dr. Jim Kennedy

Interactive Effects of Canopy Management Steps for Pinot Grigio in the San Joaquin Valley - by Dr. Kaan Kurtural

Mechanized Canopy Management and Timing of Regulated Deficit Irrigation Stress on Syrah - by Dr. Kaan Kurtural