Department of Food Science and Nutrition Advisory Board
Name |
Affiliation |
Shirley J. Brown, EdD, SNS |
Director, Product Training, Rich Products Corporation |
Carrie Der Garabedian, MBA, RD |
Director of CBHC & CSTCC, Nutrition & Dining Services |
Randy Moens, RD |
Registered Dietician/Operations Coordinator, Fresno County Economic Opportunity Commission |
Scott Nichols, MS, MBA |
President, San Joaquin Institute of Food Technologists (SJIFT), Senior Account Manager,
The Horn Company
|
George Nikolich, MS |
Vice President, Technical Operations, Gerawan Farming, Inc. |
Gloria Pecina, MBA, RD |
WIC Director |
Scott Shehadey |
Vice President, Producers Dairy Foods, Inc. |
Siva Subramanian, MS |
Vice President, Innovation & Quality, Olam Spices & Vegetables Ingredients |
Mary Vester-Toews, RD |
President, Dietary Direction, Inc |
Quinn Zweigle, MS, CFS |
Director of Research and Development, National Raisin Company |