Becoming an Insta-famous food blogger
Becoming an Insta-famous food blogger
Before ever thinking about followers, trendy foods and running a blog, Tawnie Kroll (2014) was a cross country runner at Fresno State, undeclared, unsure of what she wanted to do after college. That changed when she learned about dietetics. Combining her love of food and healthy living while also offering a chance to be an entrepreneur, dietetics was the perfect thing for Kroll to study.
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UCLA Tailgate

Carolyn Ocheltree, Owner of Tree of Life
Restoring lives and Downtown Fresno with food
When you step inside Tree of Life Café and Bakery, there are people sitting around a big screen, cheering, watching the World Cup. The woman at the front counter greets you and leads you into the kitchen, where you meet "Mama O," the restaurant's owner who is fast at work, making pies for a catering order.
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Kayla Pendleton, Owner of Her Space
One entrepreneur builds a community of women
Originally, the office walls were a shocking orange and blue. Additional construction was a clear need, and time seemed obsolete. Despite the many trials of the past three years, Kayla Pendleton (2014) was all in. She rolled up her sleeves, painted each room by hand, and in the Fall of 2017, she opened Her Space, a ‘business center for women.’
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Jamin Brazil, Outstanding alum

Meet Jamin Brazil, Division of Graduate Studies Outstanding Alum

It was the early 1980s in Madera when Jamin Brazil learned his most important lesson: grit.
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Victor E. Bulldog III
ICYMI: Victor E. Bulldog's fun facts about Fresno State corn
Hey Bulldogs! Have you heard that this year’s corn crop is now available at the Gibson Farm Market? Just in time for all your summer barbeques!
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